Cost of studying catering in Kenya

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Catering is one of the most rewarding skill-based careers in Kenya. With growing demand for professionals in hotels, restaurants, airlines, and events, many students and job seekers are choosing to pursue catering as a career. But before enrolling, one of the most important questions to ask is: What is the cost of studying catering in Kenya?

This article breaks down tuition fees, additional costs, and funding options to help you plan your catering education effectively.

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Why Study Catering in Kenya?

Kenya’s hospitality and tourism industry continues to grow, creating steady job opportunities for trained caterers. From 5-star hotels and catering companies to small food joints and private chefs, catering professionals are always in demand.

Benefits of studying catering in Kenya:

• Skills are useful for both employment and self-employment

• Opens doors in hotels, lodges, airlines, schools, and events

• You can start a food business from home

• High potential for income and career growth

What Does a Catering Course Cover?

Most catering programs are hands-on and include the following topics:

• Food preparation and presentation

• Baking and pastry techniques

• Nutrition and menu planning

• Hygiene and food safety

• Customer service and kitchen management

• Event catering and budgeting

You can choose between different levels:

• Artisan Certificate – Basic food production (6 months–1 year)

• Craft Certificate in Catering – Intermediate training (1–2 years)

• Diploma in Catering and Hotel Management – Advanced training (2–3 years)

Cost of Studying Catering in Kenya – By Course Level

1. Artisan Certificate in Catering

• Duration: 6 months to 1 year

• Average Cost: Ksh 20,000 – 45,000 per term

• Entry Requirement: KCPE or KCSE D–

Additional Costs:

• Uniform: Ksh 3,000 – 5,000

• Practical materials (ingredients): Ksh 2,000 – 5,000 per term

• Exams (KNEC/NITA): Ksh 3,000 – 5,000

Institutions Offering:

• Mathenge Technical Training Institute

• Many county-based TVETs

2. Craft Certificate in Catering

• Duration: 1 to 2 years

• Average Cost: Ksh 30,000 – 60,000 per term

• Entry Requirement: KCSE D plain and above

Common Institutions Offering Craft Level:

• Kenya Coast National Polytechnic

• Nairobi Technical Training Institute

• Rift Valley Institute of Science and Technology

• Meru National Polytechnic

Extra Fees:

• Registration and library: Ksh 1,000 – 3,000

• Industrial attachment: Ksh 5,000 – 10,000

3. Diploma in Catering and Hotel Management

• Duration: 2 to 3 years

• Average Cost: Ksh 50,000 – 100,000 per term (public), up to Ksh 150,000 in private colleges

• Entry Requirement: KCSE C– and above

Top Institutions Offering Diplomas in Catering:

• Kenya Utalii College (Nairobi) – Premier institution

• Nairobi Institute of Business Studies (NIBS)

• Boma International Hospitality College (BIHC)

• International Hotel and Tourism Institute (IHTI)

• Zetech University (TVET section)

Extras:

• Accommodation: Ksh 5,000 – 20,000/month (depending on location)

• Kitchen kits and chef uniform: Ksh 8,000 – 15,000

• Internship placement fees: Varies

Summary Table – Catering Course Fees in Kenya

Funding Options for Catering Students in Kenya

1. HELB TVET Loan

   • Available to students in accredited TVET institutions

   • Covers tuition and upkeep

   • Apply online at www.helb.co.ke

2. Government Capitation

   • Ksh 30,000 per year for KUCCPS-placed students

   • Disbursed to the institution directly

3. County Government Bursaries

   • Offered by local ward or CDF offices

   • Apply at the beginning of the year

4. Private Sponsorships and NGO Grants

   • Organizations like Wings to Fly, Uwezo Fund, or Zawadi Africa may support youth in skill development

How to Save on Costs While Studying Catering

• Join a public TVET to enjoy lower fees

• Share accommodation or use school hostels

• Buy used uniforms or tools where possible

• Apply for bursaries early

• Choose a nearby college to save on transport and rent

Is Studying Catering Worth the Cost?

Yes. Catering is a career where your skills can immediately turn into income. You can:

• Get hired in hotels and restaurants

• Start a catering or baking business

• Offer event services (weddings, parties, etc.)

• Become a chef or nutritionist with further study

The return on investment is high, especially if you combine your skills with good customer service and marketing.

Conclusion

The cost of studying catering in Kenya depends on the course level, college type, and location. Artisan and craft certificate courses are affordable for most Kenyans, especially in public TVETs. Diploma courses are more expensive but offer more opportunities. With proper budgeting, scholarships, and funding, catering is a career that pays off quickly and offers long-term success.

Action Tip: Visit a nearby accredited catering college, compare course fees, and apply early to secure a place and possible funding.

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