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Prepare Cold Starters, Fruit, Vegetable Salads, and Canapés Prepare Stocks, Soups, and Sauces Prepare Sandwiches Prepare Salads and Salad Dressing Cook Meats and Sauces Prepare Eggs Prepare Food Accompaniments
Manage Food and Beverage Operations Carry Out Bar Operations
Prepare Yeast Products Prepare Sandwiches Cook Meats
Perform Food and Beverage Operations
Perform Food and Beverage Operations Prepare Cereals, Vegetables, Fruits, and Nuts Carry Out Bar Operations
Demonstrate Knowledge on Common Diseases Demonstrate Knowledge of Human Anatomy and Physiology Provide Health Education and Promotion Service Execute Perioperative Theatre Safety Precautions Apply Basic Hospital Procedures Provide Perioperative Theatre Technical Services
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Numeracy Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Apply Nutrition in Community Health Apply Epidemiology in Read More …
Apply Engineering Mathematics Prepare and Interpret Technical Drawing Install Solar System Install Security Systems Perform Electrical Installation Apply Electrical Principles
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Engineering Maths Electronics Workshop Technology Electrical Principles Technical Drawing CORE UNITS Read More …