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Access comprehensive Human Nutrition and Dietetics Level 6 past papers specifically designed for CDACC students in Kenya. These examination papers will help you prepare effectively for your upcoming tests by providing real questions from previous years, enabling you to understand the exam format and improve your performance.
BASIC UNITS OF COMPETENCY
- Communication Skills
- Numeracy Skills
- Digital Literacy
- Entrepreneurial Skills
- Employability Skills
- Environmental Literacy
- Occupational Safety and Health Practices
COMMON UNITS OF COMPETENCY
- Human Anatomy
- Medical Physiology
- Food Microbiology
- Food Processing and Safety Hygiene
- Nutrition Biochemistry
- Research Methods and Statistics
CORE UNITS OF COMPETENCY
- Nutrition in Emergency
- Nutrition in Life Cycle
- Principles of Human Nutrition
- Nutrition Care Processes
- Meal Planning and Management
- Maternal, Infant and Child Nutrition
- Nutrition Education and Counseling
- Diet Therapy I
- Diet Therapy II
- Dietetics
- Nutrition Assessment and Surveillance
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