TECHNICAL UNITS OF COMPETENCY Prepare and Interpret Technical Drawings Drive Agricultural Mechatronics Machinery and Equipment Apply Engineering Science Principles
Agricultural Machinery & Equipment Mechatronics Technician Level 5 Notes
Category: CBET TVET CDACC NOTES
Electrical Operator -power option Level 5 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Apply Engineering Mathematics Perform Workshop Processes Apply Electrical Principles Electrical Science Read More …
Industrial Plant Operator Level 5 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Perform Workshop Practice Apply Engineering Mathematics Apply Electrical Principles Prepare and Read More …
Electrical Technician Level 3 Notes
BASIC UNITS OF COMPETENCY Communication Skills Numeracy Skills Digital Literacy Entrepreneurial Skills Employability Skills Environmental Literacy Occupational Safety and Health Practices CORE UNITS OF COMPETENCY Sheathed Cabling, Conducting, Trunking and Cable Trays Laying Single Phase Electrical Installation and Maintenance Perform Read More …
Electrical Technician Level 6 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Engineering Maths Electronics Workshop Technology Electrical Principles Technical Drawing CORE UNITS Read More …
Human Nutrition and Dietetics Level 5 Notes
BASIC UNITS OF COMPETENCY Communication Skills Numeracy Skills Digital Literacy Entrepreneurial Skills Employability Skills Environmental Literacy Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY General Biology Food Microbiology Food Processing and Safety Hygiene CORE UNITS OF COMPETENCY Nutrition in Read More …
Human Nutrition and Dietetics Level 6 Notes
BASIC UNITS OF COMPETENCY Communication Skills Numeracy Skills Digital Literacy Entrepreneurial Skills Employability Skills Environmental Literacy Occupational Safety and Health Practices COMMON UNITS OF COMPETENCY Human Anatomy Medical Physiology Food Microbiology Food Processing and Safety Hygiene Nutrition Biochemistry Research Methods Read More …
Food and Beverage Sales and Service Operator Level 3 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Numeracy Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices CORE UNITS OF COMPETENCY Set-up Restaurant For Food and Beverage Service Service Read More …
Food Production Technician -Culinary Arts Level 3 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Numeracy Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices CORE UNITS OF COMPETENCY Prepare Stocks Prepare Vegetables, Starches, and Soups Prepare Read More …
Food Production Technician -Culinary Arts Level 4 Notes
BASIC UNITS OF COMPETENCY Demonstrate Communication Skills Demonstrate Numeracy Skills Demonstrate Digital Literacy Demonstrate Entrepreneurial Skills Demonstrate Employability Skills Demonstrate Environmental Literacy Demonstrate Occupational Safety and Health Practices CORE UNITS OF COMPETENCY Prepare Stocks and Soups Prepare Eggs Prepare Food Read More …